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AOC Blanquette Methode Ancestrale
973
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- — Italy: from €9,26
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- — Worldwide: from €41,17
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Description
Manual harvest on the grapes in over-maturation.
The prise de mousse is made according to the ancestral method, without the addition of sugars but it is only due to the residual sugars from the first fermentation. Wine is a symbol of the terroir, the traditions and the history of Limoux. The attack in mouth is alive and fruity. The aromas of honey, acacia and pear, they make the sweetness and flavors voluptuous than once.
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